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Tangy Cucumber Dip


Preparation Time : 5 minutes
Cooking Time : none
Serves / Makes : Two Cups


 

Ingredients

250 gms cucumber(1 large cucumber or 2 small )
3 spring onions
1/2 cup yogurt
1/2 cup cheese spread or grated cheese
3 tablespoons vinegar
1/2 teaspoon salt or to taste
1/2 teaspoon pepper, or to taste
1/2 teaspoon honey or Sugar to taste
1/2 cup finely cut corriander

 

Method

) Peel the cucumber.

2) Cut the cucumber into large pieces.

3) Chop the spring onions.

4) In a blender or food processor blend the cucumber, green onions, yogurt, cheese spread, vinegar, honey, and pepper until they are all crushed.

5) Put the dip into a bowl and garnish it with finely cut corriander.

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